The bad bug book : foodborne pathogenic microorganisms and natural toxins handbook.
"This handbook provides basic facts regarding foodborne pathogenic microorganisms and natural toxins. Some technical terms have been linked to the National Library of Medicine's Entrez glossary. Recent articles from Morbidity and Mortality Weekly Reports have been added to selected chapters to updat...
Corporate Author: | Center for Food Safety and Applied Nutrition (U.S.) |
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Language: | English |
Published: |
[Washington, D.C.?] :
U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition,
[1992]
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Edition: | [First edition]. |
Subjects: | |
Genre: | |
Online Access: | |
Format: | Government Document Electronic eBook |