The Culinary heritage of the Commonwealth of Puerto Rico / compiled by Harold Mejia-Domenech ; with the colaboration [sic] and assistance of Emil Graf [and others].

Bibliographic Details
Other Authors: Mejia-Domenech, Harold (Compiler)
Graf, Emil (Contributor)
Language:English
Published: San Juan, P.R. : Caribe Hilton Hotel, [between 1960 and 1969?]
Subjects:
Genre:
Ownership and Custodial History:
Bookseller's label on front paste-down: Jan Longone, Ann Arbor, MI.
Local Note:
MSU: The material is stored offsite in Remote Storage. Please contact Special Collections 3 working days in advance if you wish to use it.
Physical Description:112 pages : illustrations ; 29 cm
Format: Book

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