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in00002266231 |
| 003 |
OCoLC |
| 005 |
20220616054103.0 |
| 008 |
980226r19981997nyuabf b 001 0 eng |
| 010 |
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|a 98004496
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| 020 |
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|a 0312185596
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| 035 |
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|a (OCoLC)38551371
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| 040 |
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|a DLC
|c DLC
|d C#P
|d EEM
|d UtOrBLW
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| 043 |
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|a e-gr---
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| 049 |
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|a EEMR
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| 050 |
0 |
0 |
|a DF275
|b .D23 1998
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| 082 |
0 |
0 |
|a 938
|2 21
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| 100 |
1 |
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|a Davidson, James N.
|0 http://id.loc.gov/authorities/names/nb97068683
|
| 245 |
1 |
0 |
|a Courtesans & fishcakes :
|b the consuming passions of classical Athens /
|c James N. Davidson.
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| 250 |
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|a First U.S. edition.
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| 260 |
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|a New York :
|b St. Martin's Press,
|c 1998.
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| 300 |
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|a xxvi, 371 pages, 8 unnumbered pages of plates :
|b illustrations, map ;
|c 25 cm
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| 336 |
|
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|a text
|b txt
|2 rdacontent
|
| 337 |
|
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|a unmediated
|b n
|2 rdamedia
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| 338 |
|
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|a volume
|b nc
|2 rdacarrier
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| 500 |
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|a "A Thomas Dunn book."
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| 500 |
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|a Originally published: Hammersmith, London : HarperCollins, c1997.
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| 504 |
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|a Includes bibliographical references (pages 353-362) and index.
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| 651 |
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0 |
|a Athens (Greece)
|x Social life and customs.
|0 http://id.loc.gov/authorities/subjects/sh2008114294
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| 651 |
|
0 |
|a Greece
|x Civilization
|y To 146 B.C.
|0 http://id.loc.gov/authorities/subjects/sh85057041
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| 651 |
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0 |
|a Athens (Greece)
|x Moral conditions.
|0 http://id.loc.gov/authorities/names/n79018143
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| 650 |
|
0 |
|a Courtesans
|z Greece
|z Athens.
|0 http://id.loc.gov/authorities/subjects/sh85033561
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| 650 |
|
0 |
|a Greeks
|x Food.
|0 http://id.loc.gov/authorities/subjects/sh85057200
|
| 907 |
|
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|y .b33811246
|b 211113
|c 981005
|
| 998 |
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|a mn
|b 981005
|c m
|d a
|e -
|f eng
|g nyu
|h 0
|i 2
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| 999 |
f |
f |
|i e3c0b930-bc84-56ee-9a8f-f962b73036a7
|s 568bccf3-0136-58a2-aafd-eb857c303e41
|t 0
|
| 952 |
f |
f |
|p Can Circulate
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Main Library
|d MSU Main Library
|t 0
|e DF275 .D23 1998
|h Library of Congress classification
|i Printed Material
|m 31293017161922
|n 1
|
