Animal welfare and meat science / Neville G. Gregory ; and a chapter by Temple Grandin.

Bibliographic Details
Main Author: Gregory, Neville G.
Other Authors: Grandin, Temple
Language:English
Published: Oxon, UK ; New York, NY, USA : CABI Pub., [1998], ©1998.
Subjects:
Physical Description:viii, 298 pages : illustrations ; 24 cm
Format: Book

MARC

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504 |a Includes bibliographical references (pages 265-284) and index. 
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650 0 |a Slaughtering and slaughter-houses.  |0 http://id.loc.gov/authorities/subjects/sh85123301 
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