Foodborne disease handbook / edited by Y.H. Hui [and others].

Bibliographic Details
Other Authors: Hui, Y. H. (Yiu H.)
Language:English
Published: New York : Marcel Dekker, [2001], ©2001.
Edition:Second edition, revised and expanded.
Subjects:
Genre:
Physical Description:4 volumes : illustrations ; 26 cm
Format: Book
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Foodborne disease handbook

Published: M. Dekker, 1994
Physical Description: 3 volumes : illustrations ; 24 cm
Book