Coterie cook book / produced by the Gourmet Groups of Coterie for Newcomers.

Bibliographic Details
Corporate Author: Newcomers Coterie Club (Ann Arbor, Mich.)
Language:English
Published: Ann Arbor, Mich. : Gourmet Groups of Coterie for Newcomers, 1966.
Subjects:
Cooking > Michigan.
Community cookbooks > Michigan.
Cooking, American.
Local Note:
MSU: Purchased with funds provided by the Beatrice V. Grant Endowment Fund.
Physical Description:58 pages ; 21 cm
Format: Book

Similar Items