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| LEADER |
00000nam a2200000Ia 4500 |
| 001 |
in00002692489 |
| 003 |
OCoLC |
| 005 |
20220616131532.0 |
| 008 |
030723t19741974laua 001 0 eng d |
| 035 |
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|a (OCoLC)52707104
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| 040 |
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|a EEM
|c EEM
|d UtOrBLW
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| 043 |
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|a n-us-la
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| 049 |
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|a EEMJ
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| 090 |
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|a TX715
|b .H6564 1974
|
| 100 |
1 |
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|a Holmes, Thomas J.
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| 245 |
1 |
0 |
|a Bayou cook book /
|c Thomas J. Holmes, Jr., with a new section by Lucile BarBour Holmes. Lettering and sketches by the author.
|
| 250 |
|
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|a [Third edition].
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| 260 |
|
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|a Franklin, La. :
|b Bayou Books,
|c [1974], ©1974.
|
| 300 |
|
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|a 181 pages :
|b illustrations ;
|c 16 x 20 cm
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| 336 |
|
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|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
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| 338 |
|
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|a volume
|b nc
|2 rdacarrier
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| 500 |
|
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|a Spiral bound.
|
| 500 |
|
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|a Includes index.
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| 590 |
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|a MSU: Purchased with funds provided by the Beatrice V. Grant Endowment Fund.
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| 650 |
|
0 |
|a Cooking, American
|z Louisiana.
|0 http://id.loc.gov/authorities/subjects/sh85031773
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| 650 |
|
0 |
|a African American cooking.
|0 http://id.loc.gov/authorities/subjects/sh85031771
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| 650 |
|
0 |
|a Cooking, Creole.
|0 http://id.loc.gov/authorities/subjects/sh85031808
|
| 907 |
|
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|y .b39797806
|b 211114
|c 030217
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|b 030723
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|d a
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|i 2
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f |
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|i d56a4eee-8b34-5d9b-adb5-ba9373ed0d25
|s 201720cd-83cf-515d-b198-7f55209a2894
|t 0
|
| 952 |
f |
f |
|p Non-Circulating
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Special Collections
|d MSU Special Collections - Rare Books
|t 0
|e TX715 .H6564 1974
|h Library of Congress classification
|i Printed Material
|n 1
|
| 856 |
4 |
0 |
|t 0
|u http://www.lib.msu.edu/ebookplates/view/?id=29
|y MSU: Purchased with funds provided by the Beatrice V. Grant Endowment Fund.
|t 0
|
