The National cookery book / compiled from original receipts for the Women's Centennial Committees of the International Exhibition of 1876 ...

Bibliographic Details
Corporate Author:	Philadelphia
Language:	English
Published:	Philadelphia : Women's Centennial Executive Committee, 1876.
Subjects:	Jewish cooking. Cooking, American.
Local Note:	MSU: Purchased with funds provided by the Beatrice V. Grant Endowment Fund. MSU: Conservation 2011 Wallace Conservation Lab, MSU Libraries
Physical Description:	357 pages ; 21 cm
Format:	Conference Proceeding Book

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