Ernährungsforschung und Nahrungsmittelproduktion / Hrsg. von J.C. Somogyi. Vorträge der Tagung in Zürich, 9. und 10. April 1970, veranstaltet vom Institut für Ernährungsforschung der Stiftung "Im Grüene."

Bibliographic Details
Corporate Author: Stiftung "Im Grüene" (Switzerland). Institut für Ernährungsforschung
Other Authors: Somogyi, J. C. (Johann Carl)
Language:German
Published: Basel ; New York : S. Karger, 1971.
Series:Bibliotheca Nutritio et dieta ; no. 16.
Subjects:
Genre:
Physical Description:viii, 191 pages : illustrations ; 26 cm.
Format: Book

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