Nutrition and technology of foods for growing humans. : Proceedings of the Symposium of the International Union of Nutritional Sciences, the International Union of Food Science and Technology and the Institute for Nutrition Research, Rüschlikon-Zürich, Zürich, October 13-15, 1971 / editor, J.C. Somogyi.

Bibliographic Details
Corporate Authors: International Union of Nutritional Sciences
International Union of Food Science and Technology
Stiftung "Im Grüene" (Switzerland). Institut für Ernährungsforschung
Other Authors: Somogyi, J. C. (Johann Carl)
Language:English
Published: Basel ; New York : S. Karger, 1973.
Series:Bibliotheca Nutritio et dieta ; no. 18.
Subjects:
Genre:
Physical Description:viii, 288 pages : illustrations ; 26 cm.
Format: Book
Description
Call Number:TX341 .B5 no.18
Bibliography Note:Includes bibliographical references.
ISBN:3805513178