APA (7th ed.) Citation

Nollet, L. M. L. (2004). Handbook of food analysis (Second edition, revised and expanded.). Marcel Dekker.

Chicago Style (17th ed.) Citation

Nollet, Leo M. L. Handbook of Food Analysis. Second edition, revised and expanded. New York: Marcel Dekker, 2004.

MLA (9th ed.) Citation

Nollet, Leo M. L. Handbook of Food Analysis. Second edition, revised and expanded. Marcel Dekker, 2004.

Warning: These citations may not always be 100% accurate.