Dishes & beverages of the old South / by Martha McCulloch-Williams ... decorations by Russell Crofoot.

Bibliographic Details
Main Author:	McCulloch-Williams, Martha, approximately 1857-
Corporate Authors:	"Feeding America: the Historic American Cookbook Project" (Digitization project) Michigan State University. Library. Digital & Multimedia Center
Language:	English
Published:	East Lansing, Mich. : Michigan State University Library Digital & Multimedia Center, 2004.
Subjects:	Cooking, American > Southern style. African American cooking.
Online Access:	Connect to online resource - All users
Physical Description:	318 pages Also issued in print.
Format:	Electronic eBook

Dishes & beverages of the old South

Authors: McCulloch-Williams, Martha, approximately 1857-
Published: University of Tennessee Press, 1988

Physical Description: xxxiii pages, pages 9-318 : illustrations, portrait ; 19 cm

Book

Authors: McCulloch-Williams, Martha, approximately 1857-
Published: McBride, Nast & company, 1913

Physical Description: 318 pages ; 19 cm, Also issued online.

Book

Authors: McCulloch-Williams, Martha, approximately 1857-
Published: McBride Nast & Company, 1913

Physical Description: 1 online resource (1 volume (318 pages)).

Connect to online resource - MSU authorized users (Adam Matthew Digital)

Electronic eBook

Authors: McCulloch-Williams, Martha
Published: McBride, Nast & Company 1913

Food and Drink in History, Module II: 1913 (Adam Matthew Digital)

Electronic eBook