|
|
|
|
LEADER |
00000cam a22000004a 4500 |
001 |
in00003415205 |
003 |
OCoLC |
005 |
20220616085005.0 |
008 |
050217t20052005nyua 001 0deng |
010 |
|
|
|a 2005042636
|
020 |
|
|
|a 0743272420
|
035 |
|
|
|a (OCoLC)57754300
|
040 |
|
|
|a DLC
|c DLC
|d YDX
|d BAKER
|d VP@
|d EEM
|d UtOrBLW
|
043 |
|
|
|a n-us---
|
049 |
|
|
|a EEMJ
|
050 |
0 |
0 |
|a TX715
|b .M9187 2005
|
100 |
1 |
|
|a Moyo, Karega Kofi,
|d 1939-
|0 http://id.loc.gov/authorities/names/n2005012411
|
245 |
1 |
0 |
|a Real men cook :
|b rites, rituals, and recipes for living /
|c Karega Kofi Moyo.
|
260 |
|
|
|a New York :
|b Simon & Schuster,
|c [2005], ©2005.
|
300 |
|
|
|a viii, 182 pages :
|b illustrations (some color) ;
|c 24 cm
|
336 |
|
|
|a text
|b txt
|2 rdacontent
|
337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
500 |
|
|
|a "A Fireside Book."
|
500 |
|
|
|a Includes index.
|
590 |
|
|
|a MSU: Purchased with funds provided by the Beatrice V. Grant Endowment Fund.
|
650 |
|
0 |
|a Cooking, American.
|0 http://id.loc.gov/authorities/subjects/sh85031773
|
650 |
|
0 |
|a African American cooking.
|0 http://id.loc.gov/authorities/subjects/sh85031771
|
650 |
|
0 |
|a African American cooks.
|0 http://id.loc.gov/authorities/subjects/sh87006131
|
650 |
|
0 |
|a Food habits
|z United States.
|0 http://id.loc.gov/authorities/subjects/sh2008103988
|
907 |
|
|
|y .b49238280
|b 211114
|c 051027
|
998 |
|
|
|a sp
|b 060228
|c m
|d a
|e -
|f eng
|g nyu
|h 0
|i 2
|
994 |
|
|
|a C0
|b EEM
|
999 |
f |
f |
|i a11cd993-ba4e-58bc-a9b2-4a436fb2e8ce
|s 048f7245-10cd-5239-be79-e6aa381bf248
|t 0
|
952 |
f |
f |
|p Non-Circulating
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Special Collections
|d MSU Special Collections - Rare Books
|t 0
|e TX715 .M9187 2005
|h Library of Congress classification
|i Printed Material
|n 1
|
856 |
4 |
0 |
|t 0
|u http://www.lib.msu.edu/ebookplates/view/?id=29
|y MSU: Purchased with funds provided by the Beatrice V. Grant Endowment Fund.
|t 0
|