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| LEADER |
00000cam a22000004a 4500 |
| 001 |
in00003498656 |
| 003 |
OCoLC |
| 005 |
20220616102350.0 |
| 008 |
060327t20062006cauabf b s001 0 eng |
| 010 |
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|a 2006044546
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| 020 |
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|a 0520248961 (cloth : alk. paper)
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| 024 |
3 |
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|a 9780520248960
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| 035 |
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|a (OCoLC)65407727
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| 040 |
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|a DLC
|c DLC
|d BAKER
|d C#P
|d UtOrBLW
|
| 042 |
|
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|a pcc
|
| 049 |
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|a EEMR
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| 050 |
0 |
0 |
|a HD9210.A2
|b K4 2006
|
| 082 |
0 |
0 |
|a 382/.41383
|2 22
|
| 100 |
1 |
|
|a Keay, John.
|0 http://id.loc.gov/authorities/names/n79062928
|
| 245 |
1 |
4 |
|a The spice route :
|b a history /
|c John Keay.
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| 260 |
|
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|a Berkeley :
|b University of California Press,
|c [2006], ©2006.
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| 300 |
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|a xv, 288 pages, 16 unnumbered pages of plates :
|b color illustrations, maps (some color) ;
|c 24 cm.
|
| 336 |
|
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|a text
|b txt
|2 rdacontent
|
| 337 |
|
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|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
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|a volume
|b nc
|2 rdacarrier
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| 490 |
1 |
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|a California studies in food and culture ;
|v 17
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| 500 |
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|a Originally published: London : John Murray, c2005.
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| 504 |
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|a Includes bibliographical references (pages 265-270) and index.
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| 650 |
|
0 |
|a Spice trade
|x History.
|0 http://id.loc.gov/authorities/subjects/sh85126616
|
| 650 |
|
0 |
|a Spices
|x History.
|0 http://id.loc.gov/authorities/subjects/sh85126619
|
| 650 |
|
0 |
|a Trade routes
|x History.
|0 http://id.loc.gov/authorities/subjects/sh85136507
|
| 830 |
|
0 |
|a California studies in food and culture ;
|v 17.
|0 http://id.loc.gov/authorities/names/n00006023
|
| 907 |
|
|
|y .b51468591
|b 211114
|c 060731
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|f eng
|g cau
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|i 2
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|b EEM
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|s d8bcdd19-290e-5d7c-8df5-ae980e4a51b1
|t 0
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| 952 |
f |
f |
|p Can Circulate
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Main Library
|d MSU Main Library
|t 0
|e HD9210.A2 K4 2006
|h Library of Congress classification
|i Printed Material
|m 31293028320228
|n 1
|
