Food safety for transplant recipients : a need-to-know guide for bone marrow and solid organ transplant recipients.

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Bibliographic Details
Corporate Author: United States. Food Safety and Inspection Service
Language:English
Published: Washington, D.C. : U.S. Department of Agriculture, Food Safety and Inspection Service, [2006]
Subjects:
Food > Safety measures > Handbooks, manuals, etc.
Bone marrow > Transplantation > Patients > Handbooks, manuals, etc.
Transplantation of organs, tissues, etc. > Safety measures > Handbooks, manuals, etc.
Genre:
Handbooks, manuals, etc.
Physical Description:19 pages : illustrations ; 22 cm
Variant Title:
Food safety for transplant recipients : a need to know guide for bone marrow and solid organ transplant recipients.
Need-to-know guide for bone marrow and solid organ transplant recipients.
Format: Government Document Book
Description
Note:Cover title.
"Be food safe from USDA."
"September 2006"--Verso.
Shipping list number: 2007-0008-P.
Call Number:A 110.8:F 73/4