Classic cooking series.
Language: | English |
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Published: |
[New York, N.Y.] :
[GCR Pub. Group]
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Subjects: | |
Genre: | |
Physical Description: | volumes : illustrations ; 21 cm |
Format: | Journal |
Note: | Each issue has also a distinctive title. Description based on: Number 4, published in 1987; title from cover. |
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Call Number: | TX1 .C53 |
Publication Frequency: | Four no. a year. |
ISSN: | 1044-257X |