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| LEADER |
00000cas a22000003 4500 |
| 001 |
in00003577322 |
| 003 |
OCoLC |
| 005 |
20220616114536.0 |
| 007 |
ta |
| 008 |
950209c19939999mauar 0 a0eng d |
| 010 |
|
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|a 2005249007
|
| 022 |
0 |
|
|a 1933-639X
|y 1068-2821
|2 1
|
| 035 |
|
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|a (OCoLC)31961528
|
| 037 |
|
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|b Boston Common Press Limited Partnership, 17 Station Street, Brookline, MA 02445
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| 040 |
|
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|a GMI
|c GMI
|d OCL
|d SLC
|d OCLCQ
|d ZYU
|d UIU
|d DLC
|d NSD
|d OCLCQ
|d EEM
|d UtOrBLW
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| 042 |
|
|
|a lcd
|a nsdp
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| 049 |
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|a EENJ
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|a TX1
|b .C832
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| 082 |
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|a 641.5/05
|2 20
|
| 090 |
|
|
|f folio
|a TX1
|b .C832
|
| 130 |
0 |
|
|a Cook's illustrated (Annual hardbound ed.)
|
| 222 |
|
0 |
|a Cook's illustrated
|b (Annual hardbound ed.)
|
| 245 |
1 |
0 |
|a Cook's illustrated.
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| 250 |
|
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|a Annual hardbound edition.
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| 260 |
|
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|a Brookline, MA :
|b Boston Common Press Partnership,
|c ©1993-
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| 300 |
|
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|a volumes :
|b illustrations ;
|c 29 cm
|
| 310 |
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|a Annual.
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| 336 |
|
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|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
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|a volume
|b nc
|2 rdacarrier
|
| 362 |
0 |
|
|a 1993-
|
| 500 |
|
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|a Title from cover.
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| 500 |
|
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|a Published by: America's Test Kitchen, 2004- .
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| 500 |
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|a Latest issue consulted: 2005.
|
| 555 |
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|a 1993-2003. 1 v.
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| 590 |
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|a MSU: The material is stored offsite in Remote Storage. Please contact Special Collections 3 working days in advance if you wish to use it.
|
| 650 |
|
0 |
|a Cooking
|v Periodicals.
|0 http://id.loc.gov/authorities/subjects/sh2008101726
|
| 650 |
|
0 |
|a Cooking, American
|v Periodicals.
|0 http://id.loc.gov/authorities/subjects/sh2009121791
|
| 650 |
|
0 |
|a Gastronomy
|v Periodicals.
|0 http://id.loc.gov/authorities/subjects/sh85053492
|
| 775 |
0 |
|
|t Cook's illustrated
|x 1068-2821
|w (DLC) 95642730
|w (OCoLC)27552930.
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| 907 |
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|y .b53279980
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| 952 |
f |
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|p Non-Circulating
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Special Collections
|d MSU Special Collections - Remote Rare Books
|t 0
|e TX1 .C832
|f folio
|h Library of Congress classification
|i Printed Material
|j 2002
|n 1
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|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Special Collections
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|
