[Publications of the Kroger Food Foundation].
| Corporate Author: | |
|---|---|
| Language: | English |
| Published: |
Cincinnati, Ohio :
The Foundation,
[between 1930 and 1939?]
|
| Subjects: | |
| Local Note: |
MSU: Gift of Howard Camden. |
| Physical Description: | volumes : illustrations ; 20 cm |
| Format: | Book |
Contents:
- A. Packing carry-lunches for work and for play
- B. Matching the dessert to the mood of the meal
- C. Quick dinners for busy days
- D. Evaporated milk
- E. How to make the menu please the crowd
- F. Here How, drinks for pleasure drinks for health
- G. The meat course, the main course
- H. Guiding the bride through the first trying days in the kitchen
- I. Bringing back the art of baking
- J. Right foods at light cost for party purposes
- K. Getting the most out of vegetables
- L. How to help yourself from the pantry shelf
- M. Waving the wand of magic over the salad bowl.