A book of tested recipes / compiled by the Civic Improvement League of Alma, Michigan.
Saved in:
Corporate Author: | |
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Language: | English |
Published: |
Alma, Mich. :
Civic Improvement League,
1923.
|
Subjects: | |
Local Note: | |
Physical Description: | 135 pages : illustrations ; 19 cm |
Variant Title: |
Best cook book. [Cover title] |
Format: | Book |
MARC
LEADER | 00000nam a2200000Ia 4500 | ||
---|---|---|---|
001 | in00003592844 | ||
003 | OCoLC | ||
005 | 20220616120531.0 | ||
008 | 070725s1923 miua 001 0 eng d | ||
035 | |a (OCoLC)156979788 | ||
040 | |a EEM |c EEM |d UtOrBLW | ||
043 | |a n-us-mi | ||
049 | |a EEMJ | ||
090 | |a TX715 |b .B676 1923 | ||
245 | 0 | 2 | |a A book of tested recipes / |c compiled by the Civic Improvement League of Alma, Michigan. |
246 | 1 | 4 | |a Best cook book. |
260 | |a Alma, Mich. : |b Civic Improvement League, |c 1923. | ||
300 | |a 135 pages : |b illustrations ; |c 19 cm | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a unmediated |b n |2 rdamedia | ||
338 | |a volume |b nc |2 rdacarrier | ||
590 | |a MSU: Purchased with funds provided by the Beatrice V. Grant Endowment Fund. | ||
650 | 0 | |a Cooking |z Michigan. |0 http://id.loc.gov/authorities/subjects/sh2009121813 | |
650 | 0 | |a Community cookbooks |z Michigan |z Alma. |0 http://id.loc.gov/authorities/subjects/sh95008845 | |
650 | 0 | |a Cooking, American. |0 http://id.loc.gov/authorities/subjects/sh85031773 | |
710 | 2 | |a Civic Improvement League (Alma, Mich.) | |
907 | |y .b53775557 |b 160819 |c 070725 | ||
998 | |a sp |b 070725 |c m |d a |e - |f eng |g miu |h 2 |i 2 | ||
994 | |a C0 |b EEM | ||
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952 | f | f | |p Non-Circulating |a Michigan State University-Library of Michigan |b Michigan State University |c MSU Special Collections |d MSU Special Collections - Rare Books |t 0 |e TX715 .B676 1923 |h Library of Congress classification |i Printed Material |n 1 |
856 | 4 | 0 | |t 0 |u http://www.lib.msu.edu/ebookplates/view/?id=29 |y MSU: Purchased with funds provided by the Beatrice V. Grant Endowment Fund. |t 0 |