Supermarkets and agri-food supply chains : transformations in the production and consumption of foods / edited by David Burch and Geoffrey Lawrence.

Bibliographic Details
Other Authors:	Burch, David, 1942 January 16- Lawrence, Geoffrey
Language:	English
Published:	Cheltenham, UK ; Northampton, MA : Edward Elgar, 2007.
Subjects:	Food industry and trade. Supermarkets. Food supply.
Physical Description:	xiv, 330 pages : illustrations ; 24 cm
Format:	Book

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