The Oxford companion to American food and drink / edited by Andrew F. Smith.

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Bibliographic Details
Other Authors: Smith, Andrew F., 1946-
Language:English
Published: Oxford ; New York : Oxford University Press, [2007], ©2007.
Subjects:
Genre:
Physical Description:xxvi, 693 pages, 16 unnumbered pages of plates : illustrations (some color) ; 29 cm
Format: Book

MARC

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245 0 4 |a The Oxford companion to American food and drink /  |c edited by Andrew F. Smith. 
260 |a Oxford ;  |a New York :  |b Oxford University Press,  |c [2007], ©2007. 
300 |a xxvi, 693 pages, 16 unnumbered pages of plates :  |b illustrations (some color) ;  |c 29 cm 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
504 |a Includes bibliographical references (pages 643-645) and index. 
505 0 |a Common abbreviations -- Entry titles by subject -- Encyclopedia / Dictionary entries -- Food bibliography -- Drink bibliography -- Food festivals -- Food-related museums -- Food periodicals -- Food-related organizations -- Food websites. 
650 0 |a Food  |v Encyclopedias.  |0 http://id.loc.gov/authorities/subjects/sh2008120933 
650 0 |a Cooking, American  |v Encyclopedias.  |0 http://id.loc.gov/authorities/subjects/sh85031773 
650 0 |a Food habits  |z United States  |v Encyclopedias.  |0 http://id.loc.gov/authorities/subjects/sh2008103988 
650 6 |a Aliments  |v Encyclopédies. 
650 6 |a Cuisine américaine  |v Encyclopédies. 
650 6 |a Habitudes alimentaires  |z États-Unis  |v Encyclopédies. 
700 1 |a Smith, Andrew F.,  |d 1946-  |0 http://id.loc.gov/authorities/names/no89019638 
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