"Jiffy" : a family tradition : mixing business and old-fashioned values / Cynthia Furlong Reynolds.

The bakers of Paris and the bread question, 1700-1775
by: Kaplan, Steven L.
Published: (1996)

Bread and butter : what a bunch of bakers taught me about business and happiness
by: McMakin, Tom
Published: (2001)

Rich desserts and captain's thin : a family and their times, 1831-1931
by: Forster, Margaret, 1938-2016
Published: (1997)

Bakers and Basques : a social history of bread in Mexico
by: Weis, Robert, 1971-
Published: (2012)

Rynok khlebov i ego regulirovanie vo vremi͡a voĭny i revoli͡u͡tsii
by: Kondratʹev, N. D. (Nikolaĭ Dmitrievich), 1892-1938
Published: (1991)

El pan tradicional de Acaxochitlán, Hidalgo : la panadería de don Juan y el oficio de una familia
by: Castelán Zacatenco, Arturo
Published: (2012)

"One smart cookie" : how a housewife's chocolate chip recipe turned into a multimillion-dollar business--the story of Mrs. Fields cookies
by: Fields, Debbi
Published: (1987)

Crumbs : toppling the bread cartel
Published: (2014)

Memoirs of a biscuit baron
by: Manji, Madatally, 1918-
Published: (1995)

Pain quotidien et pain de disette : meuniers, boulangers et état nourricier à Genève, XVIIe-XVIIIe siècles
by: Wiedmer, Laurence
Published: (1993)

Hospitality in a "Jiff®y".
Published: (1960)

Bread and the British economy, c1770-1870
by: Petersen, Christian, 1942-
Published: (1995)

The Famous Amos story : the face that launched a thousand chips
by: Amos, Wally
Published: (1983)

Cake boss : stories and recipes from mia famiglia
by: Valastro, Buddy
Published: (2010)

O pão nosso de cada dia : trabalhadores, indústria da panifição e a legislação trabalhista, Belém, 1940-1954
by: Fontes, Edilza
Published: (2002)

Donutville USA
by: Porada, Sydney
Published: (2023)

The assize of bread in both Troy and Averdupois weight : that is to say, the weight of bread (answering the prises of wheat set down in the first column) that the Free Bakers of London are obliged to give for a peny.
by: Powel, John, gent
Published: (1694)

The rate and weight of the best sort of wheat bread : The second sort, called sowr bread, and the third, called mashloch bread.
Published: (1680)

Economía del pan : consumo y configuración territorial en México
by: Torres Torres, Felipe
Published: (2009)

Shinshindō hyakunenshi : panzukuri o tōshite kami to hito toni hōshi suru
Published: (2013)

The wonderful village ; a further record of some famous folk and places by Chelsea reach
by: Blunt, Reginald, 1857-1944
Published: (1919)

Chelsea seen from 1860 to 1980 : a collection of photographs old and new
Published: (1978)

Basic studies and preliminary planning recommendations Village of Chelsea, Michigan : commercial land use analysis
Published: (1969)

Basic studies and preliminary planning recommendations, Village of Chelsea, Michigan : preliminary transportation plan
Published: (1969)

Village of Chelsea community recreation strategy.
Published: (1992)

Memorials of old Chelsea : a new history of the village of palaces
by: Beaver, Alfred
Published: (1892)

Basic studies and preliminary planning recommendations : land use study, Chelsea, Michigan ; neighborhood analysis
Published: (1968)

The Chelsea directory.

The municipal register of the city of Chelsea, 1739-1883.
Published: (1883)

Chelsea, Massachusetts : a city helps its diverse people get along
by: Bash, Chadwick
Published: (2000)

Chelsea, Massachusetts : a city helps its diverse people get along
by: Bash, Chadwick
Published: (2000)

Chelsea Farm.
Published: (1969)

Statistics of manufactures : 1890, city of Chelsea, Massachusetts.
Published: (1892)

Basic studies and preliminary planning recommendations, Village of Chelsea, Michigan : community facilities study and plan
Published: (1969)

Basic studies and preliminary planning recommendations, Village of Chelsea, Michigan : land use plan
Published: (1969)

Comprehensive development plan Village of Chelsea, Washtenaw County, Michigan
Published: (1969)