Kitchen companion : your safe food handbook.
Saved in:
| Corporate Author: | |
|---|---|
| Language: | English |
| Published: |
[Washington, D.C.] :
U.S. Department of Agriculture, Food Safety and Inspection Service,
[2008]
|
| Subjects: | |
| Genre: | |
| Online Access: | |
| Physical Description: | 48 pages : color illustrations, charts ; 23 cm Also available via the World Wide Web from the U.S. Dept. of Agriculture, Food Safety and Inspection Service web site. Address as of 7/29/08: http://www.fsis.usda.gov/PDF/Kitchen%5FCompanion%5FSingle.pdf ; current access available via PURL. |
| Variant Title: |
Your safe food handbook. |
| Format: | Government Document Book |
MARC
| LEADER | 00000nam a2200000 a 4500 | ||
|---|---|---|---|
| 001 | in00003707792 | ||
| 003 | OCoLC | ||
| 005 | 20220616142242.0 | ||
| 008 | 080729s2008 dcuad f f001 0 eng c | ||
| 035 | |a (OCoLC)236498560 | ||
| 040 | |a JJG |c JJG |d CZL |d AGL |d GPO |d MvI |d UtOrBLW | ||
| 042 | |a pcc | ||
| 049 | |a QEMY | ||
| 070 | 0 | |a aTX537 |b .K58 2008 | |
| 074 | |a 0032-A-03 | ||
| 074 | |a 0032-A-03 (online) | ||
| 086 | 0 | |a A 110.8:K 64 | |
| 099 | |a A 110.8:K 64 | ||
| 245 | 0 | 0 | |a Kitchen companion : |b your safe food handbook. |
| 246 | 3 | 0 | |a Your safe food handbook. |
| 260 | |a [Washington, D.C.] : |b U.S. Department of Agriculture, Food Safety and Inspection Service, |c [2008] | ||
| 300 | |a 48 pages : |b color illustrations, charts ; |c 23 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 500 | |a Cover title. | ||
| 500 | |a "Clean, separate, cook, chill." | ||
| 500 | |a "Be food safe from USDA." | ||
| 500 | |a "February 2008"--page [3] of cover. | ||
| 500 | |a Shipping list number: 2008-0330-P. | ||
| 500 | |a Includes index. | ||
| 530 | |a Also available via the World Wide Web from the U.S. Dept. of Agriculture, Food Safety and Inspection Service web site. Address as of 7/29/08: http://www.fsis.usda.gov/PDF/Kitchen%5FCompanion%5FSingle.pdf ; current access available via PURL. | ||
| 650 | 0 | |a Food |x Safety measures |v Handbooks, manuals, etc. |0 http://id.loc.gov/authorities/subjects/sh2001007789 | |
| 650 | 0 | |a Food handling |v Handbooks, manuals, etc. |0 http://id.loc.gov/authorities/subjects/sh85050276 | |
| 650 | 0 | |a Food spoilage |v Handbooks, manuals, etc. |0 http://id.loc.gov/authorities/subjects/sh85050332 | |
| 710 | 1 | |a United States. |b Food Safety and Inspection Service. |0 http://id.loc.gov/authorities/names/n82116627 | |
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