Making ends meet : convenience foods buy time -- at a price.

This bulletin discusses the pros and cons of convenience foods. Time, cost, ease of preparation, quality, storage, basic ingredients and additives, and packaging. Includes recipes for dry hot cocoa mix, basic seasoned crumbing, granola, and biscuit mix.

Bibliographic Details
Uniform Title:	Extension bulletin (Michigan State University. Cooperative Extension Service) ; E-1448.
Main Author:	Hathaway, Irene
Corporate Author:	Michigan State University. Cooperative Extension Service
Other Authors:	Mook, Marilyn
Language:	English
Published:	[East Lansing, Mich.] : Cooperative Extension Service, Michigan State University, [between 1980 and 1989?]
Series:	Extension bulletin (Michigan State University. Cooperative Extension Service) ; E-1448.
Subjects:	Convenience foods > Costs. Food mixes > Costs.
Online Access:	Connect to online resource -- All users (Michigan State University Libraries)
Physical Description:	4 unnumbered pages.
Format:	Electronic

Description
Summary:	This bulletin discusses the pros and cons of convenience foods. Time, cost, ease of preparation, quality, storage, basic ingredients and additives, and packaging. Includes recipes for dry hot cocoa mix, basic seasoned crumbing, granola, and biscuit mix.
Note:	Caption title. At head of title: Volume 2. "Family living education." "U.S. Department of Agriculture & Counties Cooperating." Archive copy of bulletin. Do not use for current recommendations. Electronic resource.
Call Number:	TX370 .H38 1980z Online
Reproduction Note:	Electronic Reproduction. East Lansing, Mich. : Digital & Multimedia Center, Michigan State University Libraries, 2005. 1 PDF file. System requirement: Adobe Acrobat Reader. s2005 miun s.