What's Cookin'? : Nutrition: It's Habit-Forming. Student Guide--Footsteps. Report Number 9 / Sharon Barry and Others.

This student guide for a program concerned with how young children acquire their food likes and dislikes, their feelings about food, and their patterns of eating, discusses how parents can help their children develop good nutrition habits and provides some basic nutrition information for the whole f...

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Bibliographic Details
Main Author:	Barry, Sharon
Corporate Authors:	Applied Management Sciences, Inc., Silver Spring, MD Educational Film Center (Annandale, Va.) University of Maryland, College Park. Institute for Child Study
Language:	English
Published:	[Place of publication not identified] : Distributed by ERIC Clearinghouse, 1979.
Subjects:	Child Development. Child Rearing. Childhood Needs. Eating Habits. Educational Television. Family Life Education. Guides. Nutrition Instruction. Parenthood Education. Young Children. Guides, Classroom > Learner.
Genre:	Guides, Classroom
Physical Description:	17 pages
Format:	Microfilm Book

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