Guidance for industry : questions and answers regarding food allergens, including the Food Allergen Labeling and Consumer Protection Act of 2004 : final guidance.

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Bibliographic Details
Corporate Author:	Center for Food Safety and Applied Nutrition (U.S.)
Language:	English
Published:	[College Park, Md.] : U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, [2006]
Edition:	Edition 3.
Subjects:	Food > Labeling > Law and legislation > United States > Miscellanea. Food allergy > Law and legislation > United States > Miscellanea. Allergens > United States > Miscellanea. Consumer protection > Law and legislation > United States > Miscellanea.
Genre:	Miscellanea.
Online Access:	Connect to online resource - All users (Federal Depository Library Program Persistant URL)
Physical Description:	1 electronic text : HTML file
Variant Title:	Questions and answers regarding food allergens, including the Food Allergen Labeling and Consumer Protection Act of 2004
Format:	Government Document Electronic eBook

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Online Access

Connect to online resource - All users (Federal Depository Library Program Persistant URL)