Draft risk assessment on the public health impact of Vibrio parahaemolyticus in raw molluscan shellfish / prepared by the Vibrio parahaemolyticus Risk Assessment Task Force.

Bibliographic Details
Corporate Author:	Center for Food Safety and Applied Nutrition (U.S.). Vibrio parahaemolyticus Risk Assessment Task Force
Language:	English
Published:	[Washington, D.C.] : Center for Food Safety and Applied Nutrition, Food and Drug Administration, U.S. Dept. of Health and Human Services, [2001]
Subjects:	Vibrio parahaemolyticus > Control > United States. Vibrio infections > United States > Prevention. Oysters > Contamination > United States > Prevention. Health risk assessment > United States. Shellfish as carriers of disease.
Online Access:	Connect to online resource - All users (Federal Depository Library Program Persistant URL)
Physical Description:	xv, 102 pages : digital, PDF file
Format:	Government Document Electronic eBook

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Online Access

Connect to online resource - All users (Federal Depository Library Program Persistant URL)