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00000cam a22000004a 4500 |
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in00004681935 |
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OCoLC |
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20220616145751.0 |
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990727t19991999vtua b 001 0 eng |
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|a 99041764
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|a sky203077689
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|a 0892818883 (alk. paper) :
|c $12.95
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|a 9780892818884 (alk. paper) :
|c $12.95
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|a (CaEvSKY)sky221620511
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|a (OCoLC)42049244
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|a DLC
|c DLC
|d EYB
|d UtOrBLW
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|a pcc
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|a EEMR
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|a TP248.65.F66
|b T45 1999
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082 |
0 |
0 |
|a 363.19/29
|2 21
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100 |
1 |
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|a Teitel, Martin.
|0 http://id.loc.gov/authorities/names/n91106046
|
245 |
1 |
0 |
|a Genetically engineered foods :
|b changing the nature of nature : what you need to know to protect yourself, your family, and your planet /
|c Martin Teitel and Kimberly Wilson ; foreword by Ralph Nader.
|
260 |
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|a Rochester, Vt. :
|b Park Street Press,
|c [1999], ©1999.
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300 |
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|a xiii, 175 pages :
|b illustrations ;
|c 23 cm
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336 |
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|a text
|b txt
|2 rdacontent
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337 |
|
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|a unmediated
|b n
|2 rdamedia
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338 |
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|a volume
|b nc
|2 rdacarrier
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504 |
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|a Includes bibliographical references (pages 162-169) and index.
|
650 |
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0 |
|a Food
|x Biotechnology.
|0 http://id.loc.gov/authorities/subjects/sh88006279
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650 |
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0 |
|a Plant genetic engineering.
|0 http://id.loc.gov/authorities/subjects/sh85102743
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650 |
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0 |
|a Agricultural biotechnology.
|0 http://id.loc.gov/authorities/subjects/sh86001792
|
650 |
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0 |
|a Health risk assessment.
|0 http://id.loc.gov/authorities/subjects/sh85059598
|
700 |
1 |
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|a Wilson, Kimberly A.
|q (Kimberly Ann)
|0 http://id.loc.gov/authorities/names/n99054708
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907 |
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|y .b80070437
|b 160822
|c 101201
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|b 000621
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|d a
|e -
|f eng
|g vtu
|h 0
|i 2
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|i f98b44f2-201e-5f62-9847-4f285b602423
|s c330d18f-9977-5fb0-9ac3-8e2a0b8677b1
|t 0
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952 |
f |
f |
|p Can Circulate
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Main Library
|d MSU Main Library
|t 0
|e TP248.65.F66 T45 1999
|h Library of Congress classification
|i Printed Material
|m 31293018598015
|n 1
|