Alan and Shirley Brocker Sliker culinary ephemera collection.
The Alan and Shirley Brocker Sliker Culinary Ephemera Collection contains thousands of food and cookery related publications produced primarily by companies in the United States from the late nineteenth century up to the present. The collection provides a rich resource to study the evolution and his...
Saved in:
| Language: | English |
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| Published: |
[1850-2010]
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| Subjects: | |
| Genre: | |
| Online Access: | |
| Local Note: |
MSU: Purchased with funds provided by the Alan and Shirley Brocker Sliker Library Endowment. |
| Physical Description: | 60 linear ft. |
| Variant Title: |
Sliker collection. |
| Format: | Kit |
MARC
| LEADER | 00000npc a2200000Ia 4500 | ||
|---|---|---|---|
| 001 | in00004689036 | ||
| 003 | OCoLC | ||
| 005 | 20220616150901.0 | ||
| 008 | i18502010xx eng d | ||
| 035 | |a (OCoLC)1020701595 | ||
| 035 | |a (CaEvSKY)sky234927678 | ||
| 040 | |a EEM |c EEM |d EEM |d UtOrBLW | ||
| 043 | |a n-us--- | ||
| 049 | |a EEMJ | ||
| 099 | |f large |a MSS 314 | ||
| 245 | 0 | 0 | |a Alan and Shirley Brocker Sliker culinary ephemera collection. |
| 246 | 1 | |a Sliker collection. | |
| 260 | |c [1850-2010] | ||
| 300 | |a 60 |f linear ft. | ||
| 520 | |a The Alan and Shirley Brocker Sliker Culinary Ephemera Collection contains thousands of food and cookery related publications produced primarily by companies in the United States from the late nineteenth century up to the present. The collection provides a rich resource to study the evolution and history of advertising, food products, individual companies, technology, food preparation, and food production. It was organized, described, and donated in 2005 by Shirley Brocker Sliker, who continues to add items to the collection. | ||
| 541 | |c Gift; |a Shirley Brocker Sliker; Alan and Shirley Brocker Sliker Library Endowment; |d 2005- | ||
| 590 | |a MSU: Purchased with funds provided by the Alan and Shirley Brocker Sliker Library Endowment. | ||
| 650 | 0 | |a Cooking |z United States |x History |v Sources. |0 http://id.loc.gov/authorities/subjects/sh2009120842 | |
| 650 | 0 | |a Cooking, American |x History |v Sources. |0 http://id.loc.gov/authorities/subjects/sh2009121789 | |
| 650 | 0 | |a Food industry and trade |z United States |x History |v Sources. |0 http://id.loc.gov/authorities/subjects/sh2008120955 | |
| 650 | 0 | |a Food |z United States |x History |v Sources. |0 http://id.loc.gov/authorities/subjects/sh85050184 | |
| 650 | 0 | |a Cookbooks |x History |v Sources. |0 http://id.loc.gov/authorities/subjects/sh2010007517 | |
| 650 | 0 | |a Cooking, American |x Manuscripts. |0 http://id.loc.gov/authorities/subjects/sh85031773 | |
| 856 | 4 | 2 | |z View the inventory of the collection |u http://www.lib.msu.edu/sliker/ |t 0 |
| 907 | |y .b8185707x |b 191120 |c 110114 | ||
| 998 | |a sp |b 110114 |c m |d p |e - |f eng |g xx |h 0 |i 2 | ||
| 999 | f | f | |i 4757e3e7-2e25-51df-b364-e2727bc4d862 |s 951fdff5-8651-5406-bb6e-647edb4da1fb |t 0 |
| 952 | f | f | |p Non-Circulating |a Michigan State University-Library of Michigan |b Michigan State University |c MSU Special Collections |d MSU Special Collections - Manuscripts & Archives |t 0 |e MSS 314 |f large |h Other scheme |i Mixed Materials |n 1 |