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| LEADER |
00000cam a2200000Ia 4500 |
| 001 |
in00004697996 |
| 003 |
OCoLC |
| 005 |
20220616151917.0 |
| 008 |
840809t19841984miu b s000 0 eng d |
| 035 |
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|a (CaEvSKY)sky235276164
|
| 035 |
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|a (OCoLC)931829604
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| 040 |
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|a EEM
|c EEM
|d UtOrBLW
|
| 049 |
|
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|a QEMS
|
| 050 |
|
4 |
|a SB359
|b .B5 1984
|
| 100 |
1 |
|
|a Bittenbender, H. C.
|q (Harry Clair),
|d 1950-
|0 http://id.loc.gov/authorities/names/n85818518
|
| 245 |
1 |
0 |
|a Handbook of tropical fruits and spices /
|c by H.C. Bittenbender.
|
| 260 |
|
|
|a East Lansing, MI :
|b Department of Horticulture, Michigan State University,
|c [1984], ©1984.
|
| 300 |
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|a iv, 127 pages ;
|c 29 cm
|
| 336 |
|
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|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 504 |
|
|
|a Includes bibliographical references (pages 125-127).
|
| 583 |
1 |
|
|3 copy1
|a Committed to retain
|c 20200101
|d 20341231
|f MI-SPI
|u http://www.mcls.org/engagement/mi-spi/
|5 MiEM
|
| 650 |
|
0 |
|a Tropical fruit.
|0 http://id.loc.gov/authorities/subjects/sh85138056
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| 650 |
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0 |
|a Fruit trees.
|0 http://id.loc.gov/authorities/subjects/sh85052186
|
| 650 |
|
0 |
|a Spices.
|0 http://id.loc.gov/authorities/subjects/sh85126619
|
| 710 |
2 |
|
|a Michigan State University.
|b Horticulture Department.
|0 http://id.loc.gov/authorities/names/n84055182
|
| 907 |
|
|
|y .b83202390
|b 210630
|c 110222
|
| 998 |
|
|
|a rs
|b 110222
|c m
|d a
|e -
|f eng
|g miu
|h 0
|i 2
|
| 999 |
f |
f |
|i 75f9edb2-1fe3-5dde-9c2c-c227a93cd55c
|s ab7ea296-1e10-5ada-ba20-e00f386b6db5
|t 0
|
| 952 |
f |
f |
|p Can Circulate
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Remote Storage
|d MSU Remote Storage
|t 0
|e SB359 .B5 1984
|h Library of Congress classification
|i Printed Material
|m 31293106009925
|n 1
|
