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LEADER |
00000cam a2200000 a 4500 |
001 |
in00004817771 |
003 |
OCoLC |
005 |
20220616172602.0 |
006 |
m d f |
007 |
cr c|||||||||| |
008 |
110317s2008 dcua o f000 0 eng c |
035 |
|
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|a (OCoLC)707636697
|
040 |
|
|
|a GPO
|b eng
|c GPO
|d MvI
|d UtOrBLW
|
042 |
|
|
|a pcc
|
049 |
|
|
|a EEXU
|
074 |
|
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|a 0031-C (online)
|
086 |
0 |
|
|a A 110.2:M 28
|
099 |
|
0 |
|a A 110.2:M 28
|
245 |
0 |
0 |
|a Mail order food safety.
|
246 |
1 |
|
|i At head of title:
|a Food safety information
|
250 |
|
|
|a Revised Jan. 2008.
|
264 |
|
1 |
|a [Washington, D.C.] :
|b U.S. Dept. of Agriculture, Food Safety and Inspection Service,
|c 2008.
|
300 |
|
|
|a 1 online resource (5 pages) :
|b color illustrations
|
336 |
|
|
|a text
|b txt
|2 rdacontent
|
337 |
|
|
|a computer
|b c
|2 rdamedia
|
338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
500 |
|
|
|a Title from title screen (viewed on Mar. 17, 2011).
|
500 |
|
|
|a Electronic resource.
|
650 |
|
0 |
|a Mail-order business
|x Safety measures.
|
650 |
|
0 |
|a Food
|x Packaging
|x Safety measures.
|
650 |
|
0 |
|a Frozen foods
|x Safety measures.
|
710 |
1 |
|
|a United States.
|b Food Safety and Inspection Service.
|0 http://id.loc.gov/authorities/names/n82116627
|
856 |
4 |
0 |
|z Connect to online resource - All users
|u https://purl.fdlp.gov/GPO/gpo5219
|t 0
|
907 |
|
|
|y .b84893035
|b 211114
|c 110421
|
998 |
|
|
|a (3)7f
|a (2)gd
|a 7e
|a wb
|b 210913
|c m
|d a
|e -
|f eng
|g dcu
|h 0
|i 5
|
999 |
f |
f |
|i 4392c08e-80fd-52ca-b665-8668a021b780
|s 59582ce4-5c75-5f64-8d1b-19d31d3d7d52
|t 0
|
952 |
f |
f |
|p Non-Circulating
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Online Resource
|d MSU Government Documents Online Resource
|t 0
|e A 110.2:M 28
|h Other scheme
|i Electronic Resource
|j Online
|n 1
|
856 |
4 |
0 |
|t 0
|u https://purl.fdlp.gov/GPO/gpo5219
|y Connect to online resource - All users
|
856 |
4 |
0 |
|t 0
|u https://purl.fdlp.gov/GPO/gpo5219
|y Connect to online resource - All users
|