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| 001 |
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20220616024937.0 |
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001204t18771876nyuaf 001 0 eng d |
| 035 |
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|a (CaEvSKY)sky223601517
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| 035 |
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|a (OCoLC)931838338
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|d UtOrBLW
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| 049 |
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|a EEMJ
|
| 090 |
|
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|a TX715
|b .H498 1877
|
| 100 |
1 |
|
|a Henderson, Mary F.
|q (Mary Foote),
|d 1842-1931.
|0 http://id.loc.gov/authorities/names/n86824436
|
| 245 |
1 |
0 |
|a Practical cooking and dinner giving :
|b a treatise containing practical instructions in cooking ... and in the fashionable modes of entertaining at breakfast, lunch, and dinner /
|c by Mrs. Mary F. Henderson.
|
| 260 |
|
|
|a New York :
|b Harper & Bros.,
|c 1877, ©1876.
|
| 300 |
|
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|a 376 pages, 7 unnumbered pages, 2 unnumbered leaves of plates :
|b illustrations ;
|c 20 cm
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 590 |
|
|
|a MSU: Gift of Donna Dixon McDaniel (2010).
|
| 500 |
|
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|a Includes index.
|
| 650 |
|
0 |
|a Cooking.
|0 http://id.loc.gov/authorities/subjects/sh2010008400
|
| 650 |
|
0 |
|a Cooking, American.
|0 http://id.loc.gov/authorities/subjects/sh85031773
|
| 650 |
|
0 |
|a Home economics.
|0 http://id.loc.gov/authorities/subjects/sh85061673
|
| 907 |
|
|
|y .b87281120
|b 160825
|c 110610
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| 998 |
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|b 110610
|c m
|d a
|e -
|f eng
|g nyu
|h 0
|i 2
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| 999 |
f |
f |
|i f6cdeb9b-739b-5718-b5c0-36b37efdc9ce
|s a25c7e48-6888-5729-95f7-4e0089587028
|t 0
|
| 952 |
f |
f |
|p Non-Circulating
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Special Collections
|d MSU Special Collections
|t 0
|e TX715 .H498 1877
|h Library of Congress classification
|i Printed Material
|n 1
|
