Endless feasts : sixty years of writing from Gourmet / edited and with an introduction by Ruth Reichl.

Presents a compilation of food and travel essays from the pages of "Gourmet magazine" by such authors as M.F.K. Fisher, Ruth Harness, Anita Loos, James Beard, and Madhur Jaffrey.

Bibliographic Details
Other Authors: Reichl, Ruth
Language:English
Published: New York : Modern Library, 2002.
Edition:Modern Library edition.
Series:Modern Library food.
Subjects:
Genre:
Local Note:
MSU: Gift, in dust jacket, of Donna Dixon McDaniel (2011).
Physical Description:xi, 401 pages ; 22 cm.
Format: Book

MARC

LEADER 00000cam a22000004a 4500
001 in00005003118
005 20220616035016.0
008 010920s2002 nyu 000 0 eng
010 |a  2001051404 
020 |a 9780679642503 
020 |a 0679642501 
024 3 |a 9780679642503 
035 |a (CaEvSKY)sky201579216 
035 |a (OCoLC)48046046 
040 |a DLC  |c DLC  |d C#P  |d UtOrBLW 
042 |a pcc 
043 |a n-us--- 
049 |a EEMJ 
050 0 0 |a TX652.9  |b .E53 2002 
082 0 0 |a 641.5  |2 21 
245 0 0 |a Endless feasts :  |b sixty years of writing from Gourmet /  |c edited and with an introduction by Ruth Reichl. 
250 |a Modern Library edition. 
260 |a New York :  |b Modern Library,  |c 2002. 
300 |a xi, 401 pages ;  |c 22 cm. 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
490 1 |a Modern Library food series 
590 |a MSU: Gift, in dust jacket, of Donna Dixon McDaniel (2011). 
500 |a MSU: Book in dust jacket. 
520 |a Presents a compilation of food and travel essays from the pages of "Gourmet magazine" by such authors as M.F.K. Fisher, Ruth Harness, Anita Loos, James Beard, and Madhur Jaffrey. 
650 0 |a Cooking.  |0 http://id.loc.gov/authorities/subjects/sh2010008400 
650 0 |a Cooking, American.  |0 http://id.loc.gov/authorities/subjects/sh85031773 
650 0 |a International cooking.  |0 http://id.loc.gov/authorities/subjects/sh85031838 
655 7 |a Cookbooks.  |2 lcgft  |0 http://id.loc.gov/authorities/genreForms/gf2011026169 
700 1 |a Reichl, Ruth.  |0 http://id.loc.gov/authorities/names/n97045624 
730 0 |a Gourmet. 
830 0 |a Modern Library food.  |0 http://id.loc.gov/authorities/names/n00012064 
907 |y .b91636632  |b 160827  |c 120125 
998 |a sp  |b 120125  |c m  |d a   |e -  |f eng  |g nyu  |h 0  |i 2 
999 f f |i 5a3fe3ca-b3ae-5c19-b648-004246b323f6  |s b9804781-2d2e-502d-8728-b54c789e63f3  |t 0 
952 f f |p Non-Circulating  |a Michigan State University-Library of Michigan  |b Michigan State University  |c MSU Special Collections  |d MSU Special Collections - Rare Books  |t 0  |e TX652.9 .E53 2002  |h Library of Congress classification  |i Printed Material  |n 1