|
|
|
|
| LEADER |
00000cam a2200000 a 4500 |
| 001 |
in00005022547 |
| 003 |
OCoLC |
| 005 |
20220616040830.0 |
| 008 |
101129t20112011nyua b 001 0 eng |
| 010 |
|
|
|a 2010049021
|
| 020 |
|
|
|a 9780195371963 (alk. paper)
|
| 020 |
|
|
|a 0195371968 (alk. paper)
|
| 035 |
|
|
|a (CaEvSKY)sky234633027
|
| 035 |
|
|
|a (OCoLC)688643588
|
| 040 |
|
|
|a DLC
|c DLC
|d YDX
|d YDXCP
|d UKMGB
|d ERASA
|d RCJ
|d BWX
|d UtOrBLW
|
| 049 |
|
|
|a EEMR
|
| 050 |
0 |
0 |
|a HV4708
|b .O94 2011
|
| 082 |
0 |
0 |
|a 179/.3
|2 22
|
| 245 |
0 |
4 |
|a The Oxford handbook of animal ethics /
|c edited by Tom L. Beauchamp and R.G. Frey.
|
| 260 |
|
|
|a New York :
|b Oxford University Press,
|c [2011], ©2011.
|
| 300 |
|
|
|a xiii, 982 pages :
|b illustrations ;
|c 26 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 490 |
1 |
|
|a [Oxford handbooks]
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 505 |
2 |
0 |
|t Human/nonhuman chimeras : assessing the issues /
|r Henry T. Greely.
|
| 650 |
|
0 |
|a Animal welfare
|x Moral and ethical aspects.
|0 http://id.loc.gov/authorities/subjects/sh89005499
|
| 650 |
|
0 |
|a Animal rights.
|0 http://id.loc.gov/authorities/subjects/sh89005495
|
| 700 |
1 |
|
|a Beauchamp, Tom L.
|0 http://id.loc.gov/authorities/names/n78091263
|
| 700 |
1 |
|
|a Frey, R. G.
|q (Raymond Gillespie)
|0 http://id.loc.gov/authorities/names/n79151015
|
| 830 |
|
0 |
|a Oxford handbooks.
|0 http://id.loc.gov/authorities/names/no2004072859
|
| 907 |
|
|
|y .b9300123x
|b 160827
|c 120301
|
| 998 |
|
|
|a mn
|b 120503
|c m
|d a
|e -
|f eng
|g nyu
|h 4
|i 2
|
| 999 |
f |
f |
|i b7a2d8ee-271e-55c4-9269-1984bc475c3c
|s ca6cd717-5ac3-5631-ac67-e9be7aa3ffba
|t 0
|
| 952 |
f |
f |
|p Can Circulate
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Main Library
|d MSU Main Library
|t 0
|e HV4708 .O94 2011
|h Library of Congress classification
|i Printed Material
|m 31293032425088
|n 1
|
