Eating the landscape : American Indian stories of food, identity, and resilience / Enrique Salmón.
Saved in:
Main Author: | |
---|---|
Language: | English |
Published: |
Tucson :
University of Arizona Press,
[2012], ©2012.
|
Series: | First peoples (2010)
|
Subjects: | |
Physical Description: | ix, 170 pages : illustrations ; 23 cm. |
Format: | Book |
Contents:
- In my grandmother's kitchen
- Sharing breath: the grass is not always greener on the other side
- Pojoaque Pueblo and a garden of the ancients
- We still need rain spirits
- Bounty among the saguaro
- Small fields for large impacts on the Colorado Plateau
- Highways of diversity and querencia in Northern New Mexico
- Singing to turtles, singing for divine fire
- A new American Indian cuisine
- The whole enchilada.