Bakers and Basques : a social history of bread in Mexico / Robert Weis.

Bibliographic Details
Main Author: Weis, Robert, 1971-
Language:English
Published: Albuquerque : University of New Mexico Press, [2012], ©2012.
Subjects:
Physical Description:xii, 217 pages : illustrations ; 23 cm
Format: Book

MARC

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245 1 0 |a Bakers and Basques :  |b a social history of bread in Mexico /  |c Robert Weis. 
260 |a Albuquerque :  |b University of New Mexico Press,  |c [2012], ©2012. 
300 |a xii, 217 pages :  |b illustrations ;  |c 23 cm 
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504 |a Includes bibliographical references and index. 
505 0 |a "Zelo y desvelo" : the bread monopoly and late colonial market reforms -- "A system that offends the hands of brothers" : small bakers and the free market in independent Mexico -- "An uncle in America" : chain migration and the Spanish monopoly -- "Dough kneaded with blood" -- "We have no bread" : hunger, opportunity, and war -- The bakers' revolution -- Unionists, tlalchicholes, and canasteros. 
650 0 |a Bread industry  |z Mexico  |x History.  |0 http://id.loc.gov/authorities/subjects/sh85016658 
650 0 |a Bread  |x Economic aspects  |z Mexico  |x History. 
650 0 |a Bread  |x Political aspects  |z Mexico  |x History. 
650 0 |a Bakeries  |z Mexico  |x History.  |0 http://id.loc.gov/authorities/subjects/sh2005006546 
650 0 |a Bakers  |x Political activity  |z Mexico  |x History.  |0 http://id.loc.gov/authorities/subjects/sh2005006563 
651 0 |a Mexico  |x Economic conditions.  |0 http://id.loc.gov/authorities/subjects/sh85084552 
651 0 |a Mexico  |x Social conditions.  |0 http://id.loc.gov/authorities/subjects/sh85084618 
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