APA (7th ed.) Citation

United States. Food Safety and Inspection Service. (2010). Let's talk turkey: A consumer guide to safely roasting a turkey (Slightly revised April 2010.). U.S. Department of Agriculture, Food Safety and Inspection Service.

Chicago Style (17th ed.) Citation

United States. Food Safety and Inspection Service. Let's Talk Turkey: A Consumer Guide to Safely Roasting a Turkey. Slightly revised April 2010. [Washington, D.C.]: U.S. Department of Agriculture, Food Safety and Inspection Service, 2010.

MLA (9th ed.) Citation

United States. Food Safety and Inspection Service. Let's Talk Turkey: A Consumer Guide to Safely Roasting a Turkey. Slightly revised April 2010. U.S. Department of Agriculture, Food Safety and Inspection Service, 2010.

Warning: These citations may not always be 100% accurate.