The new cookie book : more than 150 great cookie, biscuit, bar and brownie recipes / Catherine Atkinson, with recipes by Joanna Farrow and Valerie Barrett.

An illustrated cookbook with more than 150 recipes for cookies.

Bibliographic Details
Main Author: Atkinson, Catherine, 1961-
Other Authors: Lane, Kim
Farrow, Joanna
Barrett, Valerie
Language:English
Published: London : Hermes House, [2003], ©2003.
Subjects:
Local Note:
MSU: Gift of Donna Dixon McDaniel.
MSU: The material is stored offsite in Remote Storage. Please contact Special Collections 3 working days in advance if you wish to use it.
Physical Description:256 pages : color illustrations ; 31 cm
Variant Title:
Cookie book.
Format: Book
Contents:
  • Cookie-making tradition
  • Art of cookie making: Cookie ingredients
  • Equipment
  • Methods of making cookies
  • Drop cookies
  • Rolled cookies
  • Piped cookies
  • Pressed cookies
  • Bar cookies
  • Short-cut cookies
  • Baking cookies
  • Cookie decoration
  • Cookie fillings
  • Storing cookies
  • Presentation and packaging
  • Teatime treats
  • Cookies for kids
  • Kids' party pieces
  • Celebration cookies
  • Wholesome bites
  • Chocolate heaven
  • Ultimate indulgence
  • Dessert cookies
  • Brownies and bars
  • No-bake cookies
  • Cookies for special diets
  • Savoury crackers.