Smart casual : the transformation of gourmet restaurant style in America / Alison Pearlman.
Explores the evolution of gourmet restaurant style in recent decades, which has led to an increasing informality in restaurant design, and examines what these changes say about current attitudes toward taste.
Saved in:
| Main Author: | |
|---|---|
| Language: | English |
| Published: |
Chicago ; London :
University of Chicago Press,
2013.
|
| Subjects: | |
| Physical Description: | 209 pages : illustrations ; 24 cm |
| Format: | Book |