Improving diets and nutrition : food-based approaches / edited by Brian Thompson and Leslie Amoroso.

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Nutrition-sensitive, food-based approaches towards hunger and malnutrition are effective, sustainable and long-term solutions. This book discusses the policy, strategic, methodological, technical and programmatic issues associated with such approaches. It presents best practices for the design, targ...

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Bibliographic Details
Corporate Authors: International Symposium on Food and Nutrition Security: Food-based Approaches for Improving Diets and Raising Levels of Nutrition Rome, Italy
C.A.B. International (Issuing body)
Food and Agriculture Organization of the United Nations (Issuing body)
Other Authors: Thompson, Brian, 1953- (Editor)
Amoroso, Leslie, 1977- (Editor)
Language:English
Published: Wallingford, Oxfordshire : Rome, Italy : CABI ; Food and Agriculture Organization of the United Nations, [2014]
Subjects:
Malnutrition > Developing countries > Congresses.
Malnutrition > Prevention > Congresses.
Nutrition > Developing countries > Congresses.
Nutrition policy > Developing countries > Congresses.
Food security > Developing countries > Congresses.
Diet > Congresses.
Malnutrition > prevention & control.
Developing Countries.
Diet.
Food.
Nutrition Policy.
Nutritional Physiological Phenomena.
Conference papers and proceedings.
Malnutrition.
Malnutrition > Prevention.
Nutrition.
Nutrition policy.
Genre:
Congresses.
Conference papers and proceedings.
Physical Description:xlix, 403 pages : illustrations ; 25 cm
Format: Conference Proceeding Book

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