Food defense guidelines for the transportation and distribution of meat, poultry, and processed egg products.

Bibliographic Details
Corporate Author:	United States. Food Safety and Inspection Service (Issuing body)
Language:	English
Published:	[Washington, DC] : United States Department of Agriculture, Food Safety and Inspection Service, 2013.
Edition:	Revised September 2013.
Subjects:	Physical distribution of goods > Security measures > United States. Food of animal origin > Transportation > Security measures > United States.
Online Access:	Connect to online resource - All users (Federal Depository Library Program Persistant URL)
Physical Description:	1 online resource (27 pages) : color illustrations, color map
Format:	Government Document Electronic eBook

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Online Access

Connect to online resource - All users (Federal Depository Library Program Persistant URL)