Omics technologies and crop improvement / edited by Noureddine Benkeblia.

Bibliographic Details
Other Authors: Benkeblia, Noureddine (Editor)
Language:English
Published: Boca Raton, Fla. : CRC Press, Taylor & Francis Group, [2015]
Subjects:
Physical Description:xiv, 370 pages, 8 unnumbered pages of plates : illustrations ; 27 cm
Format: Book

MARC

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245 0 0 |a Omics technologies and crop improvement /  |c edited by Noureddine Benkeblia. 
264 1 |a Boca Raton, Fla. :  |b CRC Press, Taylor & Francis Group,  |c [2015] 
264 4 |c ©2015 
300 |a xiv, 370 pages, 8 unnumbered pages of plates :  |b illustrations ;  |c 27 cm 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
504 |a Includes bibliographical references and index. 
505 0 |a Omics databases and gene expression networks in plant sciences / Kentaro Yano -- Foodomics strategies for the analysis of genetically modified crops / Alberto Valdés, Alejandro Cifuentes and Virginia García-Cañas -- Forests for food, fiber, and fun: using genomics tools in natural and managed forest systems / Lisa W. Alexander and Stewart Neal -- MicroRNA omics approaches to investigate biotic and abiotic stress responses / Shiv S. Verma, Muhammad H. Rahman, Nat N.V. Kav, Urmila Basu -- Transcriptome analyses on the drought response using drought tolerant near isogenic lines / Shoshi Kikuchi -- Plant molecular breeding: perspectives from plant biotechnology and marker assisted selection / A. Kumar, M. Sharma, S.K. Basu, M. Asif, X.P. Li and X. Chen -- A comprehensive forage development model for advancing agricultural and rural economy of Pakistan through integration of agronomic and omics approaches / M. Ahmed, M. Asif, M.K. Nawaz Shah, Fayyaz-ul-Hassan and S.K. Basu -- Omics technology: new approaches for detection of unique qualities of small fruits / Atanas Atanassov -- Marker assisted selection in coffee / Sarada Krishnan -- Advances in papaya genomics / Savarni Tripathi, Luz Thais Castro de Briceño, Gustavo Fermin and Paula Tennant -- Advances in 'omics for improved onion and potato quality / Noureddine Benkeblia and Leon A. Terry -- Omics based approaches for improvement of common bean / Sajad Majeed Zargar, Saher Saleem, Muslima Nazir, S.K. Gupta, Ganesh Kumar Agarwal, and Randeep Rakwal -- Genomics, transcriptomics and molecular breeding for improving cereals / Arvind H. Hirani, M. Asif and Shiv S. Verma -- Next generation sequencing (NGS): principles and applications to crops / Pradeep K. Jain, Pooja Chowdhary, Prasanta K. Dash, Kishor Gaikwad, Rekha Kansal and Vijay K. Gupta -- Linking plant amino acids with energy and stress: a systems biology perspective / Jedrzej Szymanski and Gad Galili. 
650 0 |a Agricultural biotechnology.  |0 http://id.loc.gov/authorities/subjects/sh86001792 
650 0 |a Crop improvement.  |0 http://id.loc.gov/authorities/subjects/sh91003295 
650 7 |a Agricultural biotechnology.  |2 fast  |0 (OCoLC)fst00800502. 
650 7 |a Crop improvement.  |2 fast  |0 (OCoLC)fst00883912. 
700 1 |a Benkeblia, Noureddine,  |e editor.  |0 http://id.loc.gov/authorities/names/no2010201010 
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952 f f |p Can Circulate  |a Michigan State University-Library of Michigan  |b Michigan State University  |c MSU Main Library  |d MSU Main Library  |t 0  |e S494.5.B563 O36 2015  |h Library of Congress classification  |i Printed Material  |m 31293034662886  |n 1