The capitol cook book : a facsimile of the Austin 1899 edition / new foreword by Edith Fletcher Williams.

Bibliographic Details
Corporate Author: United Daughters of the Confederacy. Texas Division. Albert Sidney Johnson Chapter, No. 105 (Austin, Tex.)
Other Authors: Williams, Edith Fletcher (writer of foreword.)
Myers, E. G., Mrs. (Compiler)
Dabney, R. L., Mrs. (Dedicatee)
Language:English
Published: Austin, Texas : State House Press, 1995.
Subjects:
Cooking, American > Texas.
Cooking > Texas > Austin.
Austin (Tex.) > History.
Community cookbooks > Texas > Austin.
Cookbooks.
Genre:
Cookbooks.
Local Note:
MSU: Gift of Donna Dixon McDaniel.
MSU: In dust jacket.
Physical Description:168 pages : illustrations ; 24 cm
Variant Title:
Capitol cookbook. [Other title]
Format: Book
Contents:
  • Beverages
  • Bread
  • Cakes: loaf cake, layer cake, tea cakes and jumbles
  • Canned fruits and vegetables
  • Cereals
  • Comparative weights and measures
  • Confectionary
  • Custards, puddings and sauces
  • Eggs and omelets
  • Entrees
  • Fish
  • Fowls and game
  • Ice cream, sherbet, ices, punches, frozen and congealed desserts
  • Icing and filling for cake
  • Jellies, jams and wine
  • Meats, croquettes and hash
  • Mexican dishes
  • Oysters
  • Pastry
  • Pickles, sweet pickles, chow-chow and catsup
  • Preserves, brandied fruit, jellies and jams, wine
  • Salad and slaw
  • Soups
  • Toast
  • Vegetable and side dishes.