Food in the Civil War era : the South / edited by Helen Zoe Veit.

Bibliographic Details
Other Authors: Veit, Helen Zoe (Editor)
Language:English
Published: East Lansing, Michigan : Michigan State University Press, 2015.
Series:American food in history.
Subjects:
Genre:
Local Note:
MSU Stanley C. and Selma D. Hollander Faculty Book Collection.
Physical Description:263 pages : illustrations (some color) ; 21 cm
Format: Book
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Food in the Civil War era the South

Published: Michigan State University Press, 2015
EBSCO eBooks: 2015 (EBSCO)
eBook Academic Collection (EBSCOhost) – North America: 2015 (EBSCO)
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Food in the Civil War era the South

Published: Michigan State University Press, 2015
ProQuest Ebook Central - Academic Complete: 2015 (Ebook Central @ Proquest)
Electronic eBook
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Food in the Civil War era : the south

Published: Michigan State University Press, 2015
Physical Description: 1 online resource.
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