Food in the Civil War era : the South / edited by Helen Zoe Veit.
Other Authors: | |
---|---|
Language: | English |
Published: |
East Lansing, Michigan :
Michigan State University Press,
2015.
|
Series: | American food in history.
|
Subjects: | |
Genre: | |
Local Note: |
MSU Stanley C. and Selma D. Hollander Faculty Book Collection. |
Physical Description: | 263 pages : illustrations (some color) ; 21 cm |
Format: | Book |
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eBook Academic Collection (EBSCOhost) – North America: 2015 (EBSCO)
Food in the Civil War era the South
Published:
Michigan State University Press, 2015
EBSCO eBooks: 2015 (EBSCO)
eBook Academic Collection (EBSCOhost) – North America: 2015 (EBSCO)
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Food in the Civil War era the South
Published:
Michigan State University Press, 2015
ProQuest Ebook Central - Academic Complete: 2015 (Ebook Central @ Proquest)
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eBook
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Food in the Civil War era : the south
Published:
Michigan State University Press, 2015
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