Simply Ming : easy techniques for East-meets-West meals / WGBH-TV.

Ming Tsai is the award-winning chef/owner of Blue Ginger and the author of three cookbooks. By using Ming's master recipes, anyone can create a variety of dishes, keeping dining at home interesting and fun - whether you're a beginner or experienced cook.

Bibliographic Details
Corporate Author:	WGBH (Television station : Boston, Mass.)
Other Authors:	Tsai, Ming, 1964-
Language:	English
Language and/or Writing System:	Closed-captioned.
Published:	[Boston] : WGBH Boston Video, [2005], ©2005.
Series:	Rovi Media Collection. Movies. Rovi K-12 education materials.
Subjects:	Cooking, Asian. Instructional films.
Genre:	Instructional films.
Physical Description:	3 videodiscs (approximately 468 min.) : sound, color ; 4 3/4 in.
Format:	Video DVD

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