Food : produire, manger, consummer / essays, Adelina von Fürstenberg, Joshua Massarenti, Denys Zacharopoulos, Jean-Louis Rastoin ; MuCEM, coordination éditoriale, Laure Lane, Juliette Sanson et Clémence Dardel ; Skira, coordination éditoriale, Emma Cavazzini.
ART STYLES NOT LIMITED BY DATE. This volume accompanies the international traveling exhibition Food, that focuses on the preservation of Earth and food choices, as well as the effects of climate change, the poisoning of agricultural products, the food distribution gap, famine and other related conce...
| Main Author: | |
|---|---|
| Corporate Author: | |
| Other Authors: | |
| Language: | English French |
| Language and/or Writing System: |
Parallel texts in English and French. |
| Published: |
Milano, Italy :
Skira Editore,
2014.
|
| Subjects: | |
| Genre: | |
| Physical Description: | 187 pages : color illustrations ; 25 cm |
| Variant Title: |
Produire, manger, consummer. [Spine title] |
| Format: | Book |