Foods that changed history : how foods shaped civilization from the ancient world to the present / Christopher Cumo.

Bibliographic Details
Main Author: Cumo, Christopher (Author)
Language:English
Published: Santa Barbara, California ; Denver, Colorado : ABC-CLIO, an imprint of ABC-CLIO, LLC, [2015]
Subjects:
Food > History > Encyclopedias.
Agriculture > History > Encyclopedias.
Cooking > History > Encyclopedias.
Civilization > History > Encyclopedias.
Agriculture.
Civilization.
Cooking.
Food.
Encyclopedias.
History.
Genre:
Encyclopedias.
History.
Physical Description:xxii, 451 pages : illustrations ; 26 cm
Format: Book

Similar Items