William G. Lockwood Ann Arbor wine societies collection.

The William G. Lockwood Ann Arbor wine societies collection contains publications and ephemera relating to William and Yvonne Lockwood's participation in wine societies in Ann Arbor, Michigan. Materials include the First Press newsletter of the Wine and Food Society of Ann Arbor, Complete Cuisine's...

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Bibliographic Details
Other Authors: Lockwood, William G. (Compiler)
Language:English
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Local Note:
MSU: The material is stored offsite in Remote Storage. Please contact Special Collections 3 working days in advance if you wish to use it.
Physical Description:2 boxes (.8 linear ft.)
Format: Kit
Description
Summary:
The William G. Lockwood Ann Arbor wine societies collection contains publications and ephemera relating to William and Yvonne Lockwood's participation in wine societies in Ann Arbor, Michigan. Materials include the First Press newsletter of the Wine and Food Society of Ann Arbor, Complete Cuisine's un Soupçon d'épices, The Wines of Warner, Vintage (American Wine Society), Wine and Food Society, Wineland Grapevine, Michigan State University's Cooperative Extension Service publication "Weed'em & Reap," articles and clippings relating to wine research, tasting score cards, wine price lists, membership directories, society newsletters, and meeting invitations for the American Wine Society, The Thomas Jefferson Wine and Food Society, and The Grand Crew.
Call Number:MSS 535
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Cite As:
Item, Folder number and/or title, Box number, William G. Lockwood Ann Arbor wine societies collection, MSS 535, Special Collections, MSU Libraries, Michigan State University, East Lansing, MI
Source of Acquisition:
The collection was donated by William G. Lockwood in 2016.
Biographical Sketch:
William G. Lockwood was a professor of anthropology at the University of Michigan from 1969-1997 specializing in Balkan, Eastern European, and Romani studies. The Lockwoods were members and key organizers of wine societies in Ann Arbor and this collection documents their activity and comradery.The American Wine Society was founded in 1967 by Dr. Konstantin Frank intended to bring together growers, home winemakers, and winelovers. Since then, many local chapters developed, including the Ann Arbor chapter. Meetings were held at members homes, with a program and a theme-based wine selection established by the hosts. Program topics included home winemaking, foreign and domestic wines, wine buying, among others. Meetings were divided between men only and mixed men and women.
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Finding aid online: http://as.lib.msu.edu/repositories/2/resources/2059