Mefferd, A. (2017). The greenhouse and hoophouse grower's handbook: Organic vegetable production using protected culture. Chelsea Green Publishing.
Chicago Style (17th ed.) CitationMefferd, Andrew. The Greenhouse and Hoophouse Grower's Handbook: Organic Vegetable Production Using Protected Culture. White River Junction, Vermont: Chelsea Green Publishing, 2017.
MLA (8th ed.) CitationMefferd, Andrew. The Greenhouse and Hoophouse Grower's Handbook: Organic Vegetable Production Using Protected Culture. Chelsea Green Publishing, 2017.
Warning: These citations may not always be 100% accurate.