The greenhouse and hoophouse grower's handbook : organic vegetable production using protected culture / Andrew Mefferd.

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Bibliographic Details
Main Author: Mefferd, Andrew (Author)
Language:English
Published: White River Junction, Vermont : Chelsea Green Publishing, [2017]
Subjects:
Greenhouse gardening.
Vegetable gardening.
Physical Description:264 pages : color illustrations ; 26 cm
Format: Book
Contents:
  • Why protected culture?
  • Protected culture structures and their features
  • Heating, cooling, lighting, and irrigation
  • The economics and efficiencies of protected growing
  • Protected culture plant basics
  • Propagation, pruning, and trellising
  • Temperature control and crop steering
  • Grafting
  • Tomatoes
  • Cucumbers
  • Peppers
  • Eggplant
  • The leafy crops.